Introducing Josper Stove & Oven Combination Set (PDF Code) Josper CVJ-050-2-HJX-25
Josper Stove & Oven Combination Set (PDF Code) Josper CVJ-050-2-HJX-25 is a line of high-end commercial kitchen equipment manufactured by the Josper brand (origin in Spain), specifically designed to meet the most stringent standards of operating performance, durability and food safety features in professional restaurant and hotel environments. karma.
Josper CVJ-050-2-HJX-25: overall dimensions 213 x 90 x 179 cm, grill 50 x 51 cm x 4, capacity ± 160. Configuration listed in the official Josper product catalog (PDF). This configuration is not published as a separate SKU in the Josper online shop; dimensions and capacity below are taken verbatim from the catalog. JOSPER COMBO: combination of HJX-25, 45 or 50 oven and Basque Grill with one or more modules. Included: tongs, poker for coal, firebreak, firebreak hat, grill racks.
Features & Outstanding Features
- Operating energy source: Uses charcoal system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Josper |
|---|---|
| Model | CVJ-050-2-HJX-25 |
| Origin | Spain |
| Power Source | charcoal |
| Outer dimensions | 213 x 90 x 179 cm |
| Grill size | 50 x 51 cm x 4 |
| Capacity | ± 160 |
Practical Application
Equipment Josper Stove & Oven Combination Set (PDF Code) Josper CVJ-050-2-HJX-25 is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- commercial kitchen, wedding conference centers and large-scale canteens large.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Josper commercial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
