Introduction of IM-240DNS-STCR CUBE & CRUSHED ICE, MODULAR Hoshizaki Ice Maker
This modular cube ice maker combines hygiene prioritization with versatile application possibilities across foodservice and medical sectors. The unit features an electronic control system that ensures an optimized ice-making process, even under varying circumstances, without requiring manual adjustments. Key technology includes a closed water circuit protecting against contamination, dedicated fresh water jets for each cell, and automatic rinse cycles to eliminate mineral impurities. The magnetic water pump design prevents leakage, extending machine longevity. An easily cleanable air filter supports routine maintenance schedules.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Hoshizaki |
|---|---|
| Model | IM-240DNS-STCR |
| Origin | Japan |
| Heat source / Energy quantity | electricity |
| Product Series | IM |
| Model Name | IM-240DNS-STCR |
| Ice Type | Cube Standard + Crushed Ice |
| Power Supply | IM-240DNE: 1phase 220-240V/220-230v, 50Hz/60Hz; P-200CR4: 3phase/200V, 50Hz/60Hz |
| Production Capacity (kg/24h) | 220 |
| Storage Bin Capacity (kg) | P-200CR4(Cube): 160; ST-200A(Crushed): 135 |
| Electric Consumption (W) | IM-240DNE: 1330/1250; P-200CR4: 258/253 |
| Outside Dimensions (WxDxH+legs) mm | 1084 x 710 x 1657(+150) |
| Refrigerant (Gas) | R404A/480/530 g |
| Cooling System | Air Cooled |
| Product Configuration | Modular |
| Corresponding Bin(s) | ST-200A |
| Net Weight (kg) | IM-240DNE: 88; P-200CR4: 65; ST-200A: 33 |
| Gross Weight Packed (kg) | IM-240DNE: 101; P-200CR4: 77; ST-200A: 41 |
Practical Application
Equipment Ice Maker IM-240DNS-STCR CUBE & CRUSHED ICE, MODULAR Hoshizaki is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens.
- Chain stores F&B, cafe, bar and professional bakery.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a design consulting and distribution partner for genuine Hoshizaki industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
