Introduction to the Winterhalter U50 Undercounter Warewasher
The Winterhalter U50 Undercounter Warewasher is a premium line of commercial kitchen equipment manufactured by the Winterhalter brand (originating from Germany). It is specifically designed to meet the most stringent standards for operational performance, durability, and food safety in professional restaurant and hotel environments.
The U50 is Winterhalter's standardized, upscale undercounter warewasher—”the smart way to wash”—delivering first-class cleanliness and hygiene with CONNECTED WASH technology for the automatic analysis and evaluation of all critical machine data. It features a double-skinned stainless steel housing with enclosed insulation, a high-performance wash system with elliptical wash fields, a triple-stage multi-filtration system, an optional high-temperature wash program, RemoteServices remote diagnostics, and single-button, language-neutral operation. Manufactured in Asia to exacting German quality standards; please note that availability may vary by country.
Key Features & Highlights
- Power Source: Utilizes an electric system for rapid heating and optimal fuel consumption efficiency.
- Standard Industrial Construction: Crafted from premium corrosion-resistant stainless steel, ensuring effortless cleaning after every shift.
- Stable Performance: Optimizes heat flow and precise operational mechanisms to minimize energy loss and ensure absolute safety for the operator.
- Ergonomic Design: Control buttons, handles, and trays are scientifically arranged for convenient operation in a busy kitchen environment.
Detailed Technical Specifications
| Brand | Winterhalter |
|---|---|
| Model | U50 |
| Origin | Germany |
| Heat Source / Energy | Electric |
| Wash Programs | 2 (Standard, HighTemp) |
| Theoretical Capacity | 30 racks/hour (Standard); 20 racks/hour (HighTemp) — up to 420 dishes/hour |
| Rack Size | 500 x 500 mm |
| Tank Capacity | 15.3 liters |
| Rinse Water Consumption | 2.4 liters/cycle (Standard); 3.4 liters/cycle (HighTemp) |
| Tank Temperature | 62°C (Standard); 66°C (HighTemp) |
| Rinse Water Temperature | 85°C |
| Max Inlet Water Temperature | 60°C |
| Circulation Pump Capacity | 0.5 kW |
| Noise Level | Max 59 dB(A) |
| Packaging Dimensions | 720 x 712 x 1020 mm |
| Weight | 66 kg (net); 76 kg (gross) |
| Protection Rating | IPX3 |
| Required Water Pressure | Min 1 bar |
Practical Applications
The Winterhalter U50 Undercounter Warewasher is the ideal solution for professional F&B business models:
- Fine-dining restaurant kitchen systems, luxury hotels, and high-end resorts.
- Collective dining facilities, wedding and convention centers, and large-scale canteens.
- F&B chain stores, coffee shops, bars, and professional pastry kitchens.
Sales Policy & Services at SaigonHoreca
SaigonHoreca is the official consulting, design, and distribution partner for genuine Winterhalter commercial kitchen equipment in Vietnam:
- Genuine Commitment: Provides full Certificate of Origin (CO) and Certificate of Quality (CQ) from the manufacturer.
- Comprehensive Consulting: On-site surveys and equipment layout consulting based on standard HACCP one-way kitchen principles.
- Professional Warranty: Highly skilled engineering team with genuine replacement parts always in stock, offering 24/7 on-site technical support.
Customers requiring technical consultation or preferential project quotations:
Contact the SaigonHoreca hotline immediately or submit a consultation request so our specialist team can conduct a survey and provide a detailed quote within 24 hours!
