Introducing the GN Tray Cooling Counter for Kitchen & Bar PRW 7 – Refrigerated Pan Rail Precision
Refrigerated pan rail holding GN 1/3 (150mm deep) pans, stainless steel interior and exterior, electronic controller with LCD screen, hi/lo audio-visual temperature alarms, 32°C ambient rated refrigeration system with R290 refrigerant. Hinged lid standard; optional wall mounting kit.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Precision |
|---|---|
| Model | PRW 7 |
| Origin | UK |
| Power Source | electricity |
| Temperature | +4 / +10°C |
| Width | 1510 mm |
| Depth | 405 mm |
| Height | 271 mm |
| GN Pan | GN 1/3, depth 150 mm |
| Refrigerant gas | R290 |
| Features | Stainless Steel Interior & Exterior; Electronic Controller with LCD Screen; Hi/Lo Audio-Visual Temperature Alarms; 32°C Ambient Rated; Hinged Lid Standard; Optional Wall Mounting Kit |
Practical Application
Equipment GN Tray Cooling Counter for Kitchen & Bar PRW 7 – Refrigerated Pan Rail Precision is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- commercial kitchen, wedding conference centers and large-scale canteens.
- F&B store chains, bars coffee shop, bar and professional bakery.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Precision commercial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes: