Introducing FTV-128A PRO UNDERCOUNTER FREEZER Hoshizaki Industrial Refrigerator / Freezer
This undercounter freezer combines dependable refrigeration with energy-efficient components and eco-friendly natural refrigerants. The ergonomic design delivers stable cooling performance, reduced operating expenses, and extended service life suitable for commercial kitchens and food service establishments.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Hoshizaki |
|---|---|
| Model | FTV-128A |
| Origin | Japan |
| Heat source / Energy quantity | electricity |
| Product range | Pro Undercounter Freezer |
| Rated voltage | 1phase 220-240V, 50Hz |
| Temperature | -7°C to -23°C |
| Capacity / Capacity contains | 296 L |
| Dimensions (WxDxH) | 1200 x 750 x 850(-870) mm |
| Power | 550 W |
| Refrigerant gas | R290 |
| Weight net | 102 kg |
| Packaging weight | 121 kg |
| Cooling | Air Cooled |
| Number of shelves | 4 pcs |
Practical Application
Equipment Industrial Refrigerator / Freezer FTV-128A PRO UNDERCOUNTER FREEZER Hoshizaki is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens.
- F&B store chains, cafe, bar and professional bakery.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a design consulting and distribution partner for genuine Hoshizaki industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes: