Introducing Atoll Convection Oven Atoll 600/600T Kolb K03-64X3E00RK
Atoll Convection Oven Atoll 600/600T Kolb K03-64X3E00RK is a line of high-end commercial kitchen equipment manufactured by the brand Kolb (made in Switzerland / Germany (Switzerland / Germany)), specifically designed to meet the most stringent standards of operating performance, durability and food safety features. in a professional restaurant and hotel environment.
Only needs 230V/15A, it is a perfect ‘show’ unit for creating an open-kitchen atmosphere in a limited space, while still offering consistent baking result. It is ideal for small bakeries, coffee shops, hotel lobby bars and snack shops.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Kolb |
|---|---|
| Model | K03-64X3E00RK |
| Origin | Switzerland / Germany (Switzerland / Germany) |
| Heat source / Energy amount | electricity |
| Model | K03-64X3D00RK/K03-64X3E00RK |
| Outer dimensions | 600x720x558 |
| Max. Capacity | 3 levels 3 pcs 440x350mm |
| Color | Sliver，Black |
| Capacity Heat | 3.3 kW |
| Current | 220-230V,50/60Hz,PE/15A |
| Standard Accessories | 3 Baking Trays （440x350mm） |
| Recording cycle the | Atoll600T variant, same spec class as Atoll600 |
Practical Application
Equipment Atoll Convection Oven Atoll 600/600T Kolb K03-64X3E00RK is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- commercial kitchen, wedding conference centers and large-scale canteens large.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Kolb commercial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
