Introduction to the Dry Aging Cabinet MA600-1950 – MEAT AGEING CABINET Precision
Dry Aging MA600-1950 – MEAT AGEING CABINET Precision is a line of high-end commercial kitchen equipment manufactured by the brand Precision (origin in the United Kingdom (UK)), specifically designed to meet the most stringent standards of operating performance, durability and food safety features in professional restaurant and hotel environments. karma.
Precision’s MA600-1950 Meat Aging Refrigerator – The perfect temperature and humidity environment for all your meat aging needs. Temperature can be accurately set from 1ºC and 4ºC with humidity between 70-90% – without the need for a water supply. Himalayan Rock Salt is supplied as standard to enhance flavor and to optimize humidity regulation. The stainless steel construction provides not just a hygienic solution, but a professional look that can be used back or front of house as the perfect meat aging and sales tool.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Precision |
|---|---|
| Model | MA600-1950 |
| Origin | UK |
| Heat Source / Energy amount | electricity |
| Temperature | 1 / 4°C |
| Width | 600 |
| Depth | 500 |
| Height | 1950 |
| Options | Painted Exterior (To Any RAL Color) |
Practical Application
Equipment Dry Aging MA600-1950 – MEAT AGEING CABINET Precision is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- commercial kitchen, wedding conference centers and large-scale canteens large.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Precision commercial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
