Introduction of Atoll Convection Oven Atoll 800/800T Kolb K03-86X4D00PK
Atoll Convection Oven Atoll 800/800T Kolb K03-86X4D00PK is a line of high-end commercial kitchen equipment manufactured by the Kolb brand (made in Switzerland / Germany), specifically designed to meet the most stringent standards of operating performance, durability and practical safety features. products in professional restaurant and hotel environments.
Atoll 800 is able to offer sizable productivity while delivering consistent baking result identical to larger professional ovens. It is specially designed for open-kitchen bakeries to bake all kinds of puff pastries, baguette, tarts and other snacks, both fresh and frozen.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Kolb |
|---|---|
| Model | K03-86X4D00PK |
| Origin | Switzerland / Germany (Switzerland / Germany) |
| Heat source / Energy amount | electricity |
| Model | K03-86X4D00RK / K03-86X4E00RK / K03-86X4D00PK |
| External dimensions | 840x935x625 |
| Max. Capacity | 4 levels 4 pcs 600x400mm |
| Color | Sliver,Black |
| Thermal capacity | 9 kW |
| Electrical demand | 380-400V 50/60Hz 3N, PE / 13.5A |
| Standard Accessories | 4 Baking Trays (600x400mm) |
| Optional configuration | Programmable PCB/Touchscreen PCB/Puff PCB, Remote operation Network system, Automatic Cleaning system |
| Record the variant | Atoll800 Puff PCB control variant |
Practical Application
Equipment Atoll Convection Oven Atoll 800/800T Kolb K03-86X4D00PK is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- commercial kitchen, wedding conference centers and large-scale canteens large.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Kolb commercial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes: